I'm down for this pay-what-you-can thing at Post Haste 
. It's a cool way to mix things up in the fine dining scene. I mean, who doesn't love the idea of giving back to the community by showing appreciation for good food and service? It's not like people are gonna just take advantage of it either... most folks will do the right thing and tip accordingly. The fact that it's made Sundays more appealing is a win-win for the restaurant and customers alike. And, I guess, it's also a nice way to encourage people to visit during off-peak nights. I'm curious to see how they'll refine the model next year and what new specials they come up with! 
. It's a cool way to mix things up in the fine dining scene. I mean, who doesn't love the idea of giving back to the community by showing appreciation for good food and service? It's not like people are gonna just take advantage of it either... most folks will do the right thing and tip accordingly. The fact that it's made Sundays more appealing is a win-win for the restaurant and customers alike. And, I guess, it's also a nice way to encourage people to visit during off-peak nights. I'm curious to see how they'll refine the model next year and what new specials they come up with! 
. I mean, isn't tipping already supposed to be like that? 
Don't get me wrong, it's cool that Post Haste is trying to make fine dining more accessible, but this feels like just another way for them to make a buck 
. What if people can't afford to pay "what they can"? Doesn't that defeat the purpose of being community-driven? 
! They're totally killing it with their pay-what-you-can option 
It's genius to take a concept that's all about tipping and turn it into something more than just a way to show appreciation. It's a game-changer for fine dining, in my opinion 
. By pricing food as an experience rather than just a meal, they're making it feel more accessible and inclusive - yay for community-driven vibes! 
! It's like, who says you gotta break the bank to enjoy a fancy meal? 
By making fine dining more accessible, they're creating this amazing community-driven experience that's got everyone coming back for more 
It's great for their sales numbers, but what about the other days of the week? Are they going to start offering pay-what-you-can deals too or is that just a Sunday thing? 
But on the other hand, what about the people who just want a nice dinner without having to worry about how much they're going to leave? 
And have you seen the reviews of this place online? Some of them are saying it's not that fancy or special if they're paying what they can afford... 
I'm loving this new trend in fine dining! Pay-what-you-can Sundays are a total game-changer 
. It's amazing to see how restaurants like Post Haste are embracing flexibility and customer feedback. Ari Miller's idea is genius - by pricing food as an experience, not just a meal, they're creating a sense of community around their restaurant. It's all about valuing customers, not just paying the bill 
. The outcome is totally positive - the restaurant gets more love, and customers feel rewarded for supporting a business that shares their values 
. Can't wait to see what other innovative ideas Post Haste comes up with in 2026!